Seasonal Recipes


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Apr 10
2010

Most Popular Pickling and Preserving Recipes

Tagged in: tips , pickle , jam , comment , chutney

As the pickle and preserve website has been going for over a year now I thought it would be interesting to see what the most popular recipes have been amongst visitors.

So here goes the top five in ascending order:

At number 5, and very apt for this time of year is Rhubarb Chutney.

At number 4, well worth making yourself,  Pickled Onions.

At number 3, lovely on toast, Rhubarb and Ginger Jam.

At number 2, a modern classic, Red Onion Marmalade.

And the surprise entry at number 1, the perfect accompaniment to the nations favorite dish, Lime Pickle.

With 7500 views between them that's an awful lot of jars of preserve.....

image source kilmerhouse.com

 

 

Comments (2)

about pickle
Dear Sir,
I want to know that can i preserve mix pickle directly in polyproplene Jars abouts 24 months.
Please give the answer.
Thanks
saeed , October 06, 2011
Storing pickle in polyproplene jars
Hi Saeed
Storing chutney in food grade polyproplene jars will be fine as long as the jars are sterilised (this can be done with 100ppm chlorinated water), and the lids are airtight.
Chutney should keep for 1 - 2 years, but the texture and colour may deteriorate.
Ben , October 06, 2011 | url

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