|
Jun 17
2010
|
|
The elderflowers are bursting out of the hedgerows at this time of year. The best time to pick them is on a dry, warm day when the blooms are newly open and white. Try to find a bush that is away from a main road (to avoid exhaust fumes), and remember to keep to public footpaths. Their fragrance gives a wonderful summery flavour to the following recipes.

Elderflower Cordial
A special drink ready in time for the summer, great served with fizzy wine.
Elderflower Cordial With Citric Acid
A tart, refreshing version of the classic elderflower cordial recipe.
Green Gooseberry Jam
Quite simply the best thing to do with gooseberries.
An excellent jam for breakfast, tangy yet sweet, a lovely orange colour, can be flavoured with the addition of elderflowers.

Gooseberry and Elderflower Cordial
A combination of early summer flavours in a cordial. Uses elderflower cordial.



