Extra Ingredients - Chilli
An Indian style lime pickle.
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An easy recipe for spiced pickled onions which doesn't involve soaking the onions in brine. Makes either soft or crunchy onions.

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Preserved lemons are often used in North African cooking, try the rind diced in couscous and pasta dishes or in risotto.

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The classic Indian chutney, this recipe adds chilli for an extra bit of heat.

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