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Latest Recipes
Season - Winter
A basic marmalade recipe made with Seville oranges.
A delicious treat and useful ingredient.
A crunchy chutney with a great colour.
Something a bit different, an orange coloured jam with a tangy taste.
An alternative to the usual citrus marmalade, although still based on fruit.
A treat as a snack, or use as a luxury ingredient in jams and chutneys.
A convenient method of making this traditional flavoured liqueur.
A sweet onion marmalade with the added interest of caraway seeds, or try substituting a few rosemary sprigs for the caraway.
A sweet preserve,with a slight hint of woodiness from the rosemary. The leek taste comes through, so an interesting variaation on onion marmalade.
Ideal with local English cheeses, grilled goats cheese or baked hallomi.
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