Seasonal Recipes


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Pickle and Preserve - Recipes

Here you will find a useful selection of recipes for use when pickling and preserving.

Use the navigation menu on the left to browse through categories or search for key ingredients using the box on the top right.

Some seasonal recipes:

A subtle tasting jam with crystallised ginger.

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Recipe for a rich dark chutney with apricots.

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A treat as a snack, or use as a luxury ingredient in jams and chutneys.

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A special drink ready in time for the summer, great served with fizzy wine.

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A delicious summer drink, spiced up with a hint of ginger.

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A recipe for very easy to make lemon cordial.

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Candied lemon peel is great for using in baking and puddings, and a useful way to use up surplus lemon peel.

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An old fashioned classic, can be made with or without ginger.

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